Meat Quality: Genetic and Environmental Factors
- Author
- PhD, Wieslaw Przybylski (Editor)PhD, David Hopkins (Editor)
- Publisher
- CRC Press
- Edition
- 1
- Year
- 2015
- ISBN
- 9781482220315,9781482220322,9781138894075,9780429156533,9781498766678,9780367371081
- File Type
- pdf
- File Size
- 44.7 MiB
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