How to taste: the curious cook's handbook to seasoning and balance, from umami to acid and beyond--with recipes
- Author
- Selengut, Becky
- Publisher
- Penguin Random House LLC (Publisher Services);Sasquatch Books
- Language
- English
- Year
- 2018
- Page
- (xv, 223 pages) : color illustrations
- ISBN
- 9781632171054,9781632171061,1632171066
- File Type
- epub
- File Size
- 68.7 MiB
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