The fat kitchen: how to render, cure & cook with lard, tallow & poultry fat

Author
Chesman, Andrea
Publisher
Storey Publishing
Language
English
Year
2018
Page
xiii, 289 pages: color illustrations; 23 cm
ISBN
9781612129143,9781612129136,1612129145,1612129137
File Type
pdf
File Size
37.1 MiB

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