Taste Buds and Molecules: The Art and Science of Food, Wine, and Flavor

Taste Buds and Molecules: The Art and Science of Food, Wine, and Flavor

Author
Chartier, François
Publisher
John Wiley & Sons, Ltd
Language
English
Year
2012
ISBN
9781118296257,9781118296240,1118296257
File Type
epub
File Size
72.0 MiB

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