Encarnacion's Kitchen: Mexican Recipes from Nineteenth-Century California, Selections from Encarnacion Pinedo's El cocinero espanol

Author
Pinedo, EncarnaciónStrehl, Dan
Publisher
University of California Press
Language
English
Year
2003
Page
222
ISBN
0520236513,9780520236516,9780520939332,0520939336
File Type
pdf
File Size
3.8 MiB

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