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Processing contaminants in edible oils : MCPD and glycidyl esters
  • RAR
  • English
  • Year: 2014
  • Author: MCPD & Glycidyl Esters
Fish, Omega-3 and human health
  • PDF
  • English
  • Year: 2005
  • Author: Lands, William E. M
Hydrogenation of Fats and Oils - Theory and Practice
  • PDF
  • Year: 2009
  • Author: Patterson, H.B.W.
Physical and Chemical Characteristics of Oils, Fats, and Waxes
  • PDF
  • Year: 2006
  • Author: Firestone, David (Eds.)
Introduction to Fats and Oils Technology
  • PDF
  • Year: 2000
  • Author: O'Brien, Richard D.; Farr, Walter E.; Wan, Peter J. (Eds.)
Biodiesel Handbook
  • PDF
  • Year: 2010
  • Author: Knothe, Gerhard; Krahl, Jürgen; Gerpen, Jon Van (Eds.)
Soybeans - Chemistry, Production Processing, and Utilization, Volume 2
  • PDF
  • Year: 2008
  • Author: Johnson, Lawrence A.; White, Pamela J.; Galloway, Richard (Eds.)
Green vegetable oil processing
  • RAR
  • Year: 2012
  • Author: Walter E Farr; Andrew Proctor
Extreme Chromatography - Faster, Hotter, Smaller
  • PDF
  • Year: 2011
  • Author: Byrdwell, William Craig; Holčapek, Michal (Eds.)
Physical and Chemical Characteristics of Oils, Fats, and Waxes (3rd Edition)
  • PDF
  • Year: 2013
  • Author: Firestone, David
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