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Colloquial Catalan: A Complete Course for Beginners (Colloquial Series)
  • PDF
  • English
  • Year: 2005
  • Author: Alexander Ibarz, Toni Ibarz
Colloquial Catalan: The Complete Course For Beginners
  • PDF
  • English
  • Year: 2005
  • Author: Toni Ibarz, Alexander Ibarz
Juice Processing: Quality, Safety and Value-Added Opportunities
  • PDF
  • English
  • Year: 2014
  • Author: Victor Falguera, Albert Ibarz
Introduction to Food Process Engineering
  • PDF
  • English
  • Year: 2014
  • Author: Barbosa-Canovas, Gustavo V.; Ibarz, Albert
OPERACIONES UNITARIAS EN LA INGENIERÍA DE ALIMENTOS
  • PDF
  • Spanish
  • Year: 2005
  • Author: ALBERT IBARZ; GUSTAVO V. BARBOSA-CÁNOVAS
Unit Operations in Food Engineering (Food Preservation Technology)
  • PDF
  • English
  • Year: 2002
  • Author: Albert Ibarz, Gustavo V. Barbosa-Canovas
101 Things to Do with Ramen Noodles
  • EPUB
  • English
  • Year: 2005
  • Author: Toni Patrick
The Medieval Housewife & Other Women of the Middle Ages
  • EPUB
  • English
  • Year: 2015
  • Author: Toni Mount
Los Ángeles de hielo
  • EPUB
  • Spanish
  • Year: 2016
  • Author: Toni Hill