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Spice Bioactive Compounds: Properties, Applications, and Health Benefits
  • PDF
  • English
  • Year: 2022
  • Author: Sajad Ahmad Wani, Ajay Singh, Pradyuman Kumar
Spice Bioactive Compounds: Properties, Applications, and Health Benefits
  • PDF
  • English
  • Year: 2022
  • Author: Sajad Ahmad Wani (editor), Ajay Singh (editor), Pradyuman Kumar (editor)
Food Processing Waste and Utilization: Tackling Pollution and Enhancing Product Recovery
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  • English
  • Year: 2022
  • Author: Sanju Bala Dhull, Ajay Singh, Pradyuman Kumar
Naxalism in Bihar
  • PDF
  • English
  • Author: Ajay Kumar Singh.
Handbook of Nanoencapsulation: Preparation, Characterization, Delivery, and Safety of Nutraceutical Nanocomposites
  • PDF
  • English
  • Year: 2023
  • Author: Jasmeet Kour, Raees Ul Haq, Sajad Ahmad Wani, Bhaskar Jyoti
Fruits and Their Roles in Nutraceuticals and Functional Foods
  • EPUB
  • English
  • Year: 2023
  • Author: Sajad Ahmad Wani, Jasmeet Kour, Raees-ul Haq, Mohamed S. Elshikh
Fruits and Their Roles in Nutraceuticals and Functional Foods
  • PDF
  • English
  • Year: 2023
  • Author: Sajad Ahmad Wani, Jasmeet Kour, Raees ul Haq, Mohamed S. Elshikh
Advances in Bioinformatics
  • PDF
  • English
  • Year: 2021
  • Author: Vijai Singh; Ajay Kumar
Handbook of Plum Fruit: Production, Postharvest Science, and Processing Technology
  • PDF
  • English
  • Year: 2022
  • Author: Amir Gull (editor), Gulzar Ahmad Nayik (editor), Sajad Mohd Wani (editor), Vikas Nanda (editor)
PGPR Amelioration in Sustainable Agriculture: Food Security and Environmental Management
  • PDF
  • English
  • Year: 2019
  • Author: Kumar, Ajay; Singh, Amit Kishore; Singh, Pawan Kumar
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