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Rheology of Foods
  • PDF
  • English
  • Year: 1992
  • Author: R.P. Borwankar and C.F. Shoemaker (Eds.)
Food for Health in the Pacific Rim
  • PDF
  • English
  • Year: 1998
  • Author: J.R. Whitaker, N.F. Haard, C.F. Shoemaker, R.P. Singh
Electron Capture Theory and Practice in Chromatography
  • PDF
  • English
  • Year: 1981
  • Author: A. Zlatkis and C.F. Poole (Eds.)
World List of Crystallographic Computer Programs
  • PDF
  • English
  • Year: 1966
  • Author: David P. Shoemaker (auth.), David P. Shoemaker (eds.)
Houben-Weyl Methoden der organischen Chemie vol.E7a Hetarenes II, Part 1
  • DJVU
  • German
  • Year: 1991
  • Author: Kreher R.P., et al. (eds.)
Auger Electron Spectroscopy
  • PDF
  • English
  • Year: 1988
  • Author: C.L. BRIANT and R.P. MESSMER (Eds.)
The Red Sea: The Formation, Morphology, Oceanography and Environment of a Young Ocean Basin
  • PDF
  • English
  • Year: 2015
  • Author: Najeeb M.A. Rasul, Ian C.F. Stewart (eds.)
Methods of Microarray Data Analysis
  • PDF
  • English
  • Year: 2005
  • Author: Jennifer S. Shoemaker, Simon M. Lin (eds.)
Fundamental Concepts in Biophysics: Volume 1
  • PDF
  • English
  • Year: 2009
  • Author: Rajiv R.P. Singh (auth.), Thomas Jue (eds.)