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Food Microbiology: Principles into Practice, 2 Volume Set
  • PDF
  • English
  • Year: 2016
  • Author: Osman Erkmen, T. Faruk Bozoglu
Microbiological Analysis of Foods and Food Processing Environments
  • PDF
  • English
  • Year: 2021
  • Author: Osman Erkmen
Microbiological Analysis of Foods and Food Processing Environments
  • EPUB
  • English
  • Author: Osman Erkmen
Museums, emotion, and memory culture : the politics of the past in Turkey
  • PDF
  • English
  • Year: 2019
  • Author: Gönül Bozoglu
Ulysses Sözlüğü
  • PDF
  • Turkish
  • Year: 2014
  • Author: Nevzat Erkmen
Türk Dilinin Uyak Sözlüğü
  • PDF
  • Turkish
  • Year: 1983
  • Author: Nevzat Erkmen
Lactic Acid Bacteria: Current Advances in Metabolism, Genetics and Applications
  • PDF
  • English
  • Year: 1996
  • Author: Pierre Renault (auth.), T. Faruk Bozoğlu, Bibek Ray (eds.)
Goat Meat Production and Quality
  • PDF
  • English
  • Year: 2011
  • Author: Osman Mahgoub, I. T. Kadim, E. C. Webb
Oğuzlar
  • PDF
  • Turkish
  • Author: Faruk Sümer
Eshab-i Kiram
  • PDF
  • Turkish
  • Year: 2014
  • Author: Ahmed faruk
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