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Controlling Dietary Fiber in Food Products
  • PDF
  • English
  • Year: 1992
  • Author: Leon Prosky, Jonathan W. DeVries
Sprouted Grains: Nutritional Value, Production, and Applications
  • PDF
  • English
  • Year: 2018
  • Author: Hao Feng; Boris Nemzer; Jonathan W DeVries
Intentional and Unintentional Contaminants in Food and Feed
  • PDF
  • English
  • Year: 2009
  • Author: Fadwa Al-Taher, Lauren Jackson, and Jonathan W. DeVries (Eds.)
Sprouted grains: nutritional value, production, and applications
  • PDF
  • English
  • Year: 2018;2019
  • Author: Feng, Hao(Editor);Nemzer, Boris(Editor);DeVries, Jonathan W(Editor)
Dietary Fiber: Basic and Clinical Aspects
  • PDF
  • English
  • Year: 1986
  • Author: Leon Prosky (auth.), George V. Vahouny, David Kritchevsky (eds.)
Dietary Fiber: Basic and Clinical Aspects
  • PDF
  • English
  • Year: 1986
  • Author: Leon Prosky (auth.), George V. Vahouny, David Kritchevsky (eds.)
Mycotoxins and Food Safety
  • PDF
  • English
  • Year: 2002
  • Author: J. David Miller (auth.), Jonathan W. DeVries, Mary W. Trucksess, Lauren S. Jackson (eds.)
Mycotoxins and Food Safety
  • PDF
  • English
  • Year: 2002
  • Author: J. David Miller (auth.), Jonathan W. DeVries, Mary W. Trucksess, Lauren S. Jackson (eds.)
The Alaskan Bootleggers' Bible
  • PDF
  • English
  • Year: 2000
  • Author: Leon W. Kania
Digital and analog communication systems
  • PDF
  • English
  • Year: 2012;2013
  • Author: Couch, Leon W
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