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From Mineralogy to Geology: The Foundations of a Science, 1650-1830
From Mineralogy to Geology: The Foundations of a Science, 1650-1830
  • PDF
  • English
  • Year: 1987
  • Author: Rachel Laudan
Cuisine and Empire: Cooking in World History
Cuisine and Empire: Cooking in World History
  • PDF
  • English
  • Year: 2013
  • Author: Rachel Laudan
Cuisine and empire: cooking in world history
Cuisine and empire: cooking in world history
  • PDF
  • English
  • Year: 2014
  • Author: Laudan, Rachel
Cuisine and empire: cooking in world history
Cuisine and empire: cooking in world history
  • EPUB
  • English
  • Year: 2014
  • Author: Laudan, Rachel
Cuisine and Empire: Cooking in World History
Cuisine and Empire: Cooking in World History
  • PDF
  • English
  • Year: 2013
  • Author: Rachel Laudan
Mary Sia's Classic Chinese Cookbook
Mary Sia's Classic Chinese Cookbook
  • PDF
  • English
  • Year: 2012
  • Author: Mary Sia; Rachel Laudan
Science and Values: The Aims of Science and Their Role in Scientific Debate
Science and Values: The Aims of Science and Their Role in Scientific Debate
  • PDF
  • English
  • Year: 2019
  • Author: Larry Laudan
Il progresso scientifico: Prospettive per una teoria
  • PDF
  • Italian
  • Year: 1979
  • Author: Larry Laudan
Science and Relativism: Some Key Controversies in the Philosophy of Science
Science and Relativism: Some Key Controversies in the Philosophy of Science
  • PDF
  • English
  • Year: 2012
  • Author: Larry Laudan
Scienza e relativismo: controversie chiave in filosofia della scienza
  • PDF
  • Italian
  • Year: 1997
  • Author: Larry Laudan
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