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History of Japanese Food
  • EPUB
  • English
  • Year: 2014
  • Author: Ishige
The History and Culture of Japanese Food
  • PDF
  • English
  • Year: 2001
  • Author: Ishige, Naomichi Ishige
Geometric Properties for Parabolic and Elliptic PDE's: GPPEPDEs, Palinuro, Italy, May 2015
  • PDF
  • English
  • Year: 2016
  • Author: Filippo Gazzola, Kazuhiro Ishige, Carlo Nitsch, Paolo Salani (eds.)
Geometric Properties for Parabolic and Elliptic PDE's: GPPEPDEs, Palinuro, Italy, May 2015
  • PDF
  • English
  • Year: 2016
  • Author: Filippo Gazzola, Kazuhiro Ishige, Carlo Nitsch, Paolo Salani (eds.)
Food Proteins and Lipids
  • PDF
  • English
  • Year: 1997
  • Author: S. Utsumi, T. Katsube, T. Ishige, F. Takaiwa (auth.), Srinivasan Damodaran (eds.)