Home Advanced Search

Advanced Search - Page 1

The History and Culture of Japanese Food
  • PDF
  • English
  • Year: 2001
  • Author: Ishige, Naomichi Ishige
History of Japanese Food
  • EPUB
  • English
  • Year: 2014
  • Author: Ishige
Geometric Properties for Parabolic and Elliptic PDE's: GPPEPDEs, Palinuro, Italy, May 2015
  • PDF
  • English
  • Year: 2016
  • Author: Filippo Gazzola, Kazuhiro Ishige, Carlo Nitsch, Paolo Salani (eds.)
Geometric Properties for Parabolic and Elliptic PDE's: GPPEPDEs, Palinuro, Italy, May 2015
  • PDF
  • English
  • Year: 2016
  • Author: Filippo Gazzola, Kazuhiro Ishige, Carlo Nitsch, Paolo Salani (eds.)
Food Proteins and Lipids
  • PDF
  • English
  • Year: 1997
  • Author: S. Utsumi, T. Katsube, T. Ishige, F. Takaiwa (auth.), Srinivasan Damodaran (eds.)
Ajanta. History and Development. Vol. VI
  • PDF
  • English
  • Year: 2014
  • Author: Walter M Spink; Naomichi Yaguchi
Nonlinear Principal Component Analysis and Its Applications
  • PDF
  • English
  • Year: 2016
  • Author: Yuichi Mori, Masahiro Kuroda, Naomichi Makino (auth.)
Digital Endocasts: From Skulls to Brains
  • EPUB
  • English
  • Year: 2017
  • Author: Emiliano Bruner; Naomichi Ogihara; Hiroki C. Tanabe
Digital Endocasts: From Skulls to Brains
  • PDF
  • English
  • Year: 2018
  • Author: Emiliano Bruner, Naomichi Ogihara, Hiroki C. Tanabe (eds.)
Human Origins and Environmental Backgrounds
  • PDF
  • English
  • Year: 2006
  • Author: Masato Nakatsukasa, Yoshihiko Nakano, Yutaka Kunimatsu, Naomichi Ogihara (auth.), Hidemi Ishida, Russell Tuttle, Martin Pickford, Naomichi Ogihara, Masato Nakatsukasa (eds.)
search