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All’origine del gusto. La nuova scienza della neurogastronomia
  • EPUB
  • Italian
  • Year: 2014
  • Author: Gordon M. Shepherd
Neuroenology: How the Brain Creates the Taste of Wine
Neuroenology: How the Brain Creates the Taste of Wine
  • EPUB
  • English
  • Year: 2016
  • Author: Gordon M. Shepherd
Geometric Continuum Mechanics (Advances in Mechanics and Mathematics (42), Band 42)
Geometric Continuum Mechanics (Advances in Mechanics and Mathematics (42), Band 42)
  • PDF
  • English
  • Year: 2020
  • Author: Reuven Segev (editor), Marcelo Epstein (editor)
The Silents of Jesus in the Cinema (1897-1927)
The Silents of Jesus in the Cinema (1897-1927)
  • PDF
  • English
  • Year: 2016
  • Author: David Shepherd (editor)
Morality and Justice: Reading Boylan's 'A Just Society'
Morality and Justice: Reading Boylan's 'A Just Society'
  • EPUB
  • English
  • Year: 2009
  • Author: John-Stewart Gordon (editor)
The Economy in Jewish History: New Perspectives on the Interrelationship between Ethnicity and Economic Life
The Economy in Jewish History: New Perspectives on the Interrelationship between Ethnicity and Economic Life
  • PDF
  • English
  • Year: 2010
  • Author: Gideon Reuveni (editor); Sarah Wobick-Segev (editor)
Caribbean Freedom: Economy and Society from Emancipation To The Present | A Student Reader
Caribbean Freedom: Economy and Society from Emancipation To The Present | A Student Reader
  • PDF
  • English
  • Year: 1996
  • Author: Hilary Beckles (editor); Verene Shepherd (editor)
Neurogastronomy: How the Brain Creates Flavor and Why It Matters
Neurogastronomy: How the Brain Creates Flavor and Why It Matters
  • PDF
  • English
  • Year: 2011
  • Author: Gordon Shepherd
Neuroenology: How the Brain Creates the Taste of Wine
Neuroenology: How the Brain Creates the Taste of Wine
  • PDF
  • English
  • Year: 2016
  • Author: Gordon Shepherd