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Modern Methods of Food Analysis
Modern Methods of Food Analysis
  • PDF
  • English
  • Year: 1984
  • Author: Harry L. Pardue (auth.), Kent K. Stewart, John R. Whitaker (eds.)
USS Alabama
USS Alabama
  • EPUB
  • English
  • Year: 2013
  • Author: Kent Whitaker
Principles of Enzymology for the Food Sciences
Principles of Enzymology for the Food Sciences
  • PDF
  • English
  • Year: 2018
  • Author: Whitaker, John R
Concise Encyclopedia of Brain and Language
Concise Encyclopedia of Brain and Language
  • PDF
  • English
  • Year: 2010
  • Author: Harry A. Whitaker
Tom Stoppard
Tom Stoppard
  • PDF
  • English
  • Year: 1983
  • Author: Thomas R. Whitaker (auth.)
Ernst Krenek: The Man and His Music
Ernst Krenek: The Man and His Music
  • PDF
  • English
  • Year: 2020
  • Author: John L. Stewart