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Global Perspectives on Astaxanthin: From Industrial Production to Food, Health, and Pharmaceutical Applications
  • PDF
  • English
  • Year: 2021
  • Author: Gokare A. Ravishankar (editor), A. Ranga Rao (editor)
Handbook of Algal Technologies and Phytochemicals: Volume I Food, Health and Nutraceutical Applications
  • PDF
  • Year: 2019
  • Author: Gokare A. Ravishankar (Editor); Ranga Rao Ambati (Editor)
Handbook on Antimicrobial Resistance: Current Status, Trends in Detection and Mitigation Measures
  • PDF
  • English
  • Year: 2023
  • Author: Mukteswar Prasad Mothadaka (editor), Murugadas Vaiyapuri (editor), Madhusudana Rao Badireddy (editor), Chandragiri Nagarajrao Ravishankar (editor), Rajesh Bhatia (editor), Joykrushna Jena (editor)
Handbook on Antimicrobial Resistance: Current Status, Trends in Detection and Mitigation Measures
  • EPUB
  • English
  • Year: 2023
  • Author: Mukteswar Prasad Mothadaka (editor), Murugadas Vaiyapuri (editor), Madhusudana Rao Badireddy (editor), Chandragiri Nagarajrao Ravishankar (editor), Rajesh Bhatia (editor), Joykrushna Jena (editor)
A Taxonomy for Texture Description and Identification
  • PDF
  • English
  • Year: 1990
  • Author: A. Ravishankar Rao (auth.)
Mastering Spring 5.0
  • MOBI
  • English
  • Year: 2019;2017
  • Author: Ranga Rao Karanam
Spring: Microservices with Spring Boot
  • EPUB
  • English
  • Year: 2018
  • Author: Ranga Rao Karanam
Food Safety and Protection
  • PDF
  • Year: 2017
  • Author: V Ravishankar Rai (Editor); Jamuna A Bai (Editor)
Natural Products from Actinomycetes: Diversity, Ecology and Drug Discovery
  • ZIP
  • English
  • Year: 2022
  • Author: Ravishankar V. Rai (editor), Jamuna A. Bai (editor)