Home Advanced Search

Advanced Search - Page 1

  • PDF
  • Year: 2017
  • Author: Fidel Toldrá (Eds.)
  • PDF
  • Year: 2017
  • Author: Fidel Toldrá (Eds.)
Lawrie’s Meat Science
Lawrie’s Meat Science
  • PDF
  • English
  • Year: 2017
  • Author: Fidel Toldrá (Editor)
Biologically Active Peptides: From Basic Science to Applications for Human Health
Biologically Active Peptides: From Basic Science to Applications for Human Health
  • PDF
  • English
  • Year: 2021
  • Author: Fidel Toldrá, Jianping Wu
Marine Enzymes Biotechnology: Production and Industrial Applications, Part I - Production of Enzymes
Marine Enzymes Biotechnology: Production and Industrial Applications, Part I - Production of Enzymes
  • PDF
  • English
  • Year: 2016
  • Author: Se-Kwon Kim and Fidel Toldrá (Eds.)
Marine Enzymes Biotechnology: Production and Industrial Applications, Part III - Application of Marine Enzymes
Marine Enzymes Biotechnology: Production and Industrial Applications, Part III - Application of Marine Enzymes
  • PDF
  • Year: 2017
  • Author: Se-Kwon Kim and Fidel Toldrá (Eds.)
Marine Enzymes Biotechnology: Production and Industrial Applications, Part II - Marine Organisms Producing Enzymes
Marine Enzymes Biotechnology: Production and Industrial Applications, Part II - Marine Organisms Producing Enzymes
  • PDF
  • Year: 2016
  • Author: Se-Kwon Kim and Fidel Toldrá (Eds.)
Advances in food diagnostics
Advances in food diagnostics
  • PDF
  • English
  • Year: 2018
  • Author: Nollet, Leo M. L.; Toldrá, Fidel
Advances in food diagnostics
Advances in food diagnostics
  • PDF
  • English
  • Year: 2018
  • Author: Nollet, Leo M. L.; Toldrá, Fidel
Safety of Meat and Processed Meat
Safety of Meat and Processed Meat
  • PDF
  • English
  • Year: 2009
  • Author: Birgit Nørrung, Jens Kirk Andersen, Sava Buncic (auth.), Fidel Toldrá (eds.)
search