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Advances in Food Biochemistry
Advances in Food Biochemistry
  • PDF
  • Year: 2009
  • Author: Fatih Yildiz (Editor)
Minimally processed refrigerated fruits and vegetables
Minimally processed refrigerated fruits and vegetables
  • PDF
  • English
  • Year: 2017
  • Author: Wiley, Robert C.;Yildiz, Fatih
Minimally Processed Refrigerated Fruits and Vegetables
Minimally Processed Refrigerated Fruits and Vegetables
  • PDF
  • English
  • Year: 2017
  • Author: Fatih Yildiz, Robert C. Wiley (eds.)
Kayseri ansiklopedisi Cilt 3
Kayseri ansiklopedisi Cilt 3
  • PDF
  • Turkish
  • Year: 2013
  • Author: Fatih Gökdağ (editor);
Kayseri ansiklopedisi Cilt 1
Kayseri ansiklopedisi Cilt 1
  • PDF
  • Turkish
  • Year: 2015
  • Author: Fatih Gökdağ (editor);
Kayseri ansiklopedisi Cilt 4
Kayseri ansiklopedisi Cilt 4
  • PDF
  • Turkish
  • Year: 2015
  • Author: Fatih Gökdağ (editor);
Biomimetic Lipid Membranes: Fundamentals, Applications, and Commercialization
  • PDF
  • English
  • Year: 2019
  • Author: Fatma N. Kök, Ahu Arslan Yildiz, Fatih Inci
Beyond the Mother Tongue: The Postmonolingual Condition
Beyond the Mother Tongue: The Postmonolingual Condition
  • PDF
  • English
  • Year: 2013
  • Author: Yasemin Yildiz