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Food Contaminants. Mycotoxins and Food Allergens
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  • English
  • Year: 2008
  • Author: Darsa P. Siantar, Mary W. Trucksess, Peter M. Scott, and Eliot M. Herman (Eds.)
Mycotoxin Protocols
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  • English
  • Year: 2001
  • Author: Albert E. Pohland, Mary W. Trucksess (auth.), Mary W. Trucksess, Albert E. Pohland (eds.)
Mycotoxin Protocols
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  • English
  • Year: 2001
  • Author: Albert E. Pohland, Mary W. Trucksess (auth.), Mary W. Trucksess, Albert E. Pohland (eds.)
Mycotoxin Prevention and Control in Agriculture
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  • English
  • Year: 2009
  • Author: Michael Appell, David F. Kendra, and Mary W. Trucksess (Eds.)
Mycotoxin Protocols
  • PDF
  • English
  • Year: 2001
  • Author: Mary W. Trucksess, Albert E. Pohland
Mycotoxins and Food Safety
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  • English
  • Year: 2002
  • Author: J. David Miller (auth.), Jonathan W. DeVries, Mary W. Trucksess, Lauren S. Jackson (eds.)
Mycotoxins and Food Safety
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  • English
  • Year: 2002
  • Author: J. David Miller (auth.), Jonathan W. DeVries, Mary W. Trucksess, Lauren S. Jackson (eds.)
Formal Organizations: A Comparative Approach
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  • English
  • Year: 1962
  • Author: Peter M. Blau; W. Richard Scott
Computer Processing of Electron Microscope Images
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  • English
  • Year: 1980
  • Author: P. W. Hawkes (auth.), Peter W. Hawkes M. A., Ph. D. (eds.)
STEM Project-Based Learning: An Integrated Science, Technology, Engineering, and Mathematics (STEM) Approach
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  • English
  • Year: 2013
  • Author: Robert M. Capraro, Scott. W. Slough (auth.), Robert M. Capraro, Mary Margaret Capraro, James R. Morgan (eds.)
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