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Food Packaging-Innovations and Shelf-Life
  • PDF
  • Year: 2019
  • Author: Rui M. S. da Cruz (Editor)
Mediterranean foods : composition and processing
  • PDF
  • English
  • Year: 2017
  • Author: Cruz, Rui M. S.; Vieira, Maria Margarida Cortez
Methods in Food Analysis
  • PDF
  • English
  • Year: 2014
  • Author: Rui M. S. Cruz, Igor Khmelinskii, Margarida Vieira
Supranational Horrors: Italian and Spanish Horror Cinema since 1968
  • PDF
  • English
  • Year: 2022
  • Author: Rui M. Trindade Oliveira
Should You Die?
  • PDF
  • English
  • Year: 2020
  • Author: Augusto T. S. Cruz
Nanophysics for Energy Efficiency
  • PDF
  • English
  • Year: 2015
  • Author: Rui F. M. Lobo (auth.)
Mobile Brain-Body Imaging and the Neuroscience of Art, Innovation and Creativity
  • PDF
  • English
  • Year: 2019
  • Author: Jose L. Contreras-Vidal, Dario Robleto, Jesus G. Cruz-Garza, José M. Azorín, Chang S. Nam
Biomaterials from nature for advanced devices and therapies
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  • English
  • Year: 2016
  • Author: Neves, Nuno M.; Reis, Rui L