Home Advanced Search

Advanced Search - Page 1

Structure function of edible fats
  • RAR
  • Year: 2012
  • Author: Alejandro G Marangoni
Kinetic Analysis of Food Systems
  • PDF
  • English
  • Year: 2017
  • Author: Alejandro G. Marangoni (auth.)
Structure-Function Analysis of Edible Fats
  • PDF
  • Year: 2012
  • Author: Marangoni, Alejandro G. (Eds.)
Edible Oleogels: Structure and Health Implications
  • PDF
  • English
  • Year: 2011
  • Author: Alejandro G. Marangoni, Nissim Garti
Physical Properties of Lipids
  • PDF
  • English
  • Year: 2002
  • Author: Alejandro G. Marangoni, Suresh S. Narine
Soft Materials: Structure and Dynamics
  • PDF
  • English
  • Year: 2004
  • Author: John R Dutcher; Alejandro G Marangoni (eds.)
Juicio, experiencia, verdad
  • PDF
  • Spanish
  • Year: 2013
  • Author: Alejandro G. Vigo
Food of the Philippines
  • EPUB
  • English
  • Year: 2015
  • Author: Reynaldo G. Alejandro
Mechanical Measurements
  • PDF
  • English
  • Year: 2006
  • Author: Thomas G. Beckwith, Roy D. Marangoni, John H. Lienhard V
Zen
  • EPUB
  • Italian
  • Year: 2019
  • Author: Rossella Marangoni