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Yoghurt: Science and Technology 2nd edition (1999)
  • PDF
  • English
  • Year: 1999
  • Author: A. Y. Tamime
Technology of cheesemaking
  • PDF
  • English
  • Year: 2010
  • Author: Barry A Law; A Y Tamime
Feta and related cheeses
  • PDF
  • English
  • Year: 1991
  • Author: R K Robinson; A Y Tamime
Feta & Related Cheeses
  • PDF
  • English
  • Year: 1996
  • Author: R. K. Robinson, A. Y. Tamime
Feta and related cheeses
  • PDF
  • English
  • Year: 1991
  • Author: R K Robinson; A Y Tamime
Yoghurt : science and technology
  • PDF
  • English
  • Year: 2000 WW2
  • Author: A Y Tamime; R K Robinson
Probiotic Dairy Products
  • PDF
  • English
  • Year: 2018
  • Author: Adnan Y. Tamime, Linda V. Thomas
Probiotic Diary Products
  • EPUB
  • English
  • Year: 2017
  • Author: Tamime, A. Y.,Thomas, Linda V.; Linda V. Thomas
Yoghurt: Science and Technology, Second Edition
  • PDF
  • English
  • Year: 1999
  • Author: A.Y. Tamime, A. Y. Tamine, R K Robinson, R.K. Robinson
Tamime and Robinson's Yoghurt Science and Technology, Third Edition
  • PDF
  • English
  • Year: 2007
  • Author: A.Y. Tamime, A. Y. Tamine, R K Robinson, R.K. Robinson
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