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Immunology of Renal Disease
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  • English
  • Year: 1991
  • Author: A. Burns, P. Li, A. Rees (auth.), C. D. Pusey (eds.)
The Treatment of Glomerulonephritis
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  • English
  • Year: 1999
  • Author: D. B. G. Oliveira (auth.), C. D. Pusey (eds.)
Advances in Peptic Ulcer Pathogenesis
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  • English
  • Year: 1988
  • Author: A. Sonnenberg, A. Sengupta, P. Bauerfeind (auth.), W. D. W. Rees MD, MRCP (eds.)
Rapid Analysis Techniques in Food Microbiology
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  • English
  • Year: 1995
  • Author: D. A. A. Mossel, C. M. L. Marengo (auth.), P. D. Patel (eds.)
Shelf Life Evaluation of Foods
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  • English
  • Year: 1994
  • Author: R. P. Singh (auth.), C. M. D. Man, A. A. Jones (eds.)
Der wohlerfahrne Kaufmann
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  • German
  • Year: 1977
  • Author: Gottfried Christian Bohn (auth.), C. D. Ebeling, P. H. C. Brodhagen (eds.)
Chemical Engineering for the Food Industry
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  • English
  • Year: 1997
  • Author: D. L. Pyle (auth.), P. J. Fryer, D. L. Pyle, C. D. Rielly (eds.)
Basic Solid Mechanics
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  • English
  • Year: 1997
  • Author: D. W. A. Rees (auth.)
Supportive therapy in haematology
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  • English
  • Year: 1985
  • Author: D. C. Linch (auth.), P. C. Das, C. Th. Smit Sibinga, M. R. Halie (eds.)